हॉट फ्लेसेस और बॉडी हीट को भगाने के लिए नेचुरल कूलेंट खस के शरबत है बड़े काम के

[{"selector":"#anim-1e8d34b3-e480-4f20-9a22-ff1fd802d61a","keyframes":{"opacity":[0,1]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-87173a22-ac43-4fcd-bfe5-671cbfa8ca5d","keyframes":{"transform":["translate3d(0px, 121.03759%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Image Credit: pinterest by Roopali Sharma | MAY 13 , 2026

गर्मियों में शरीर को अंदर से ठंडा रखने के लिए ‘खस’ एक बेहतरीन ओप्शन है। यहां खस के शरबत के 9 ठंडे और ताज़गी भरे आइडिया दिए गए हैं:

[{"selector":"#anim-d810afa2-06ec-4290-8824-e64765e17cd1","keyframes":{"transform":["translate3d(116.72026%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .8, 1)","fill":"both"}] [{"selector":"#anim-2380396f-d245-4137-a3e5-d3fdc41a0ae3","keyframes":{"transform":["rotateZ(180deg)","rotateZ(0deg)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .5, 1)","fill":"forwards"}] [{"selector":"#anim-84812c6f-aa3e-4e79-bdfb-6d58f3976d1c","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-b5cad7d4-4d23-4fbb-90b6-649a9e3320f8","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Image Credit: pinterest

सबसे आसान तरीका! ठंडे पानी में खस का सिरप, स्वादानुसार चीनी और ढेर सारी बर्फ डालकर मिलाएं

[{"selector":"#anim-3400b712-ad82-4c56-8058-6169edafaa39","keyframes":{"transform":["translate3d(116.72026%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .8, 1)","fill":"both"}] [{"selector":"#anim-07265c8c-530a-4900-9998-a55ed5bddb04","keyframes":{"transform":["rotateZ(180deg)","rotateZ(0deg)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .5, 1)","fill":"forwards"}] [{"selector":"#anim-6f715497-ba5c-48cc-bc18-d9caa798b2a8","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-d446842f-bf4c-4dfd-a08a-5dcb597a2ea7","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-c96ddaca-fc57-4e9a-8d18-9841a2ce964e","keyframes":{"opacity":[1,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-debd5e6d-3f00-4108-894c-20194ed93eda","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Image Credit: pinterest

ठंडे दूध में खस का सिरप मिलाकर पिएं। यह बच्चों को बहुत पसंद आता है और काफी तृप्त करने वाला होता है

[{"selector":"#anim-fff2cd27-0c70-4146-8aed-cfc1db84bcb8","keyframes":{"transform":["translate3d(116.72026%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .8, 1)","fill":"both"}] [{"selector":"#anim-56ed533c-6835-4594-88e5-205e4375bcde","keyframes":{"transform":["rotateZ(180deg)","rotateZ(0deg)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .5, 1)","fill":"forwards"}] [{"selector":"#anim-14a8922d-a19e-4ae6-94ed-856a7d6dda5e","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-b91d4076-532c-4ec4-8a6c-338ed6a86a8e","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-e0cc964e-fcb8-4929-b79f-c36bf4e80e6f","keyframes":{"opacity":[1,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-17ce8ed7-fb78-4dcb-b5eb-a7b3c9f7eecc","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Image Credit: pinterest

सादे नींबू पानी में 2 चम्मच खस सिरप मिलाएं। यह खट्टा-मीठा स्वाद बहुत ताज़गी देता है

[{"selector":"#anim-4b5b185a-23c7-4137-89b0-4f4bd28320b2","keyframes":{"transform":["translate3d(116.72026%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .8, 1)","fill":"both"}] [{"selector":"#anim-213945d0-2610-48d6-aa3d-227673840c31","keyframes":{"transform":["rotateZ(180deg)","rotateZ(0deg)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .5, 1)","fill":"forwards"}] [{"selector":"#anim-ce35c33c-a16b-4d44-83bd-bf89a2c3eb58","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-bce91452-f2f3-4a6f-b60e-dc2d623a85ee","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-3dffddb9-58f6-43a4-a03a-0c85ba3466a8","keyframes":{"opacity":[1,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-3e585f0d-9467-492d-a9f0-fe1c7f067825","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Image Credit: pinterest

खस के शरबत में भीगे हुए सब्जा के बीज मिलाएं। सब्जा और खस दोनों ही शरीर की गर्मी दूर करने में माहिर हैं

[{"selector":"#anim-70ade72c-87d0-48ae-b43c-0e60c603f4df","keyframes":{"transform":["translate3d(116.72026%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .8, 1)","fill":"both"}] [{"selector":"#anim-a02226d4-6d5b-4086-8bb6-a20594e04071","keyframes":{"transform":["rotateZ(180deg)","rotateZ(0deg)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .5, 1)","fill":"forwards"}] [{"selector":"#anim-67073c3f-92a7-446c-9d3e-b0cdbd104d34","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-250366d9-4a11-4f9e-9727-0265937bb299","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-f3f5cbee-fe95-42a7-bf2f-6a292781e883","keyframes":{"opacity":[1,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-5131daf4-d617-4a1a-afdc-fe44ddb80bb3","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Image Credit: pinterest

नारियल पानी में थोड़ा सा खस सिरप मिलाएं। यह एक अल्टीमेट हाइड्रेटिंग ड्रिंक है

[{"selector":"#anim-d391e7b7-1fcd-4625-9054-77cd7998f0ac","keyframes":{"transform":["translate3d(116.72026%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .8, 1)","fill":"both"}] [{"selector":"#anim-a204eda6-5cdf-4e7d-af68-8c2d0cfc6a9b","keyframes":{"transform":["rotateZ(180deg)","rotateZ(0deg)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .5, 1)","fill":"forwards"}] [{"selector":"#anim-b8da0944-dc89-4763-8930-7f2bc0b14267","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-14ea90a1-025b-4e8d-a8f9-830b75fc7904","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-a578772f-cd63-47ea-ac73-fc6a75e60317","keyframes":{"opacity":[1,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-594f28bf-4355-455a-9d51-4d668c866d53","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Image Credit: pinterest

खस शरबत में ताज़ा पुदीने की पत्तियों को क्रश करके और थोड़ा काला नमक डालकर परोसें

[{"selector":"#anim-f0d9f6fd-374e-42b7-a0bd-48b73a73dd91","keyframes":{"transform":["translate3d(116.72026%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .8, 1)","fill":"both"}] [{"selector":"#anim-58c363ec-ed13-4e7a-b553-6b4db8eb2b77","keyframes":{"transform":["rotateZ(180deg)","rotateZ(0deg)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .5, 1)","fill":"forwards"}] [{"selector":"#anim-acf63f6a-1184-40d8-b0f2-ce8b3d10b54f","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-f8ef9804-a6cc-48d1-ae1a-98dcfbee4854","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-a7761e43-1d14-4064-9453-a6a456b3036c","keyframes":{"opacity":[1,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-fd26a015-c581-4f7c-b10d-49c9e3d3904b","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Image Credit: pinterest

क्या आपने कभी मट्ठे में खस ट्राई किया है? थोड़े से खस अर्क के साथ नमकीन मट्ठा एक अनोखा और ठंडा अनुभव देता है

[{"selector":"#anim-0846a1c7-dafc-4756-b1a2-937c5bb80e0c","keyframes":{"transform":["translate3d(116.72026%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .8, 1)","fill":"both"}] [{"selector":"#anim-d4af80d5-2c88-484b-8d84-194fc34c8511","keyframes":{"transform":["rotateZ(180deg)","rotateZ(0deg)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .5, 1)","fill":"forwards"}] [{"selector":"#anim-4548a03a-f7a7-4d72-9bf8-93b31e4fa762","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-81bc807d-f6d7-4388-aff5-ffe8a4d1ad59","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-b3c3cf40-8db0-4ec5-a684-5a462e01a270","keyframes":{"opacity":[1,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-0d820594-f8ad-4e14-98bb-b9731e9aba94","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Image Credit: pinterest

तरबूज के रस में खस का सिरप और बर्फ मिलाएं। इसका गुलाबी-हरा रंग और स्वाद दोनों ही लाजवाब होते हैं

[{"selector":"#anim-28693539-86db-49cb-928e-6fbc64e17f8b","keyframes":{"transform":["translate3d(116.72026%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .8, 1)","fill":"both"}] [{"selector":"#anim-959ad3c1-6403-4ee6-91ac-379a08ae3d54","keyframes":{"transform":["rotateZ(180deg)","rotateZ(0deg)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .5, 1)","fill":"forwards"}] [{"selector":"#anim-9339dd17-99a0-42c6-a8d0-dfad6fb7e42d","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-df951058-f880-471f-9cfc-bed08d909b02","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-72a7da87-12cb-4a68-be55-3142a4bf110f","keyframes":{"opacity":[1,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-19cf4804-fd64-4bb2-98be-8fb382151f5a","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Image Credit: pinterest

अपनी रेगुलर ग्रीन या लेमन आईस्ड टी में खस सिरप का एक शोट डालें। यह आपके रूटीन ड्रिंक को एक नया ट्विस्ट देगा

[{"selector":"#anim-62608ae1-7e4b-4748-b08e-4b447e519f18","keyframes":{"transform":["translate3d(116.72026%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .8, 1)","fill":"both"}] [{"selector":"#anim-f5653796-c296-4494-9689-6350b40687ba","keyframes":{"transform":["rotateZ(180deg)","rotateZ(0deg)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .5, 1)","fill":"forwards"}] [{"selector":"#anim-6aa9407e-85b9-4229-bc52-5b81a08df729","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-60e9075e-68e3-40d0-840b-f512cfd7191f","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-67f9f13a-5db4-417a-8589-052ffbcad5c6","keyframes":{"opacity":[1,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-2dcea9aa-2b0d-4e64-8624-c002d6c4c795","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Image Credit: pinterest

सिल्वर रिंग के 10 सस्ते और चमकदार ऑप्शन जो हर फंक्शन की बने जान! Find out More

हॉट फ्लेसेस और बॉडी हीट को भगाने के लिए नेचुरल कूलेंट खस के शरबत है बड़े काम के

सबसे आसान तरीका! ठंडे पानी में खस का सिरप, स्वादानुसार चीनी और ढेर सारी बर्फ डालकर मिलाएं

क्लासिक खस शरबत

ठंडे दूध में खस का सिरप मिलाकर पिएं। यह बच्चों को बहुत पसंद आता है और काफी तृप्त करने वाला होता है

खस और दूध

सादे नींबू पानी में 2 चम्मच खस सिरप मिलाएं। यह खट्टा-मीठा स्वाद बहुत ताज़गी देता है

खस-नींबू पानी

खस के शरबत में भीगे हुए सब्जा के बीज मिलाएं। सब्जा और खस दोनों ही शरीर की गर्मी दूर करने में माहिर हैं

खस और सब्जा

नारियल पानी में थोड़ा सा खस सिरप मिलाएं। यह एक अल्टीमेट हाइड्रेटिंग ड्रिंक है

खस-नारियल पानी

खस शरबत में ताज़ा पुदीने की पत्तियों को क्रश करके और थोड़ा काला नमक डालकर परोसें

खस पुदीना कूलर

क्या आपने कभी मट्ठे में खस ट्राई किया है? थोड़े से खस अर्क के साथ नमकीन मट्ठा एक अनोखा और ठंडा अनुभव देता है

खस और मट्ठा

तरबूज के रस में खस का सिरप और बर्फ मिलाएं। इसका गुलाबी-हरा रंग और स्वाद दोनों ही लाजवाब होते हैं

खस-तरबूज पंच

अपनी रेगुलर ग्रीन या लेमन आईस्ड टी में खस सिरप का एक शोट डालें। यह आपके रूटीन ड्रिंक को एक नया ट्विस्ट देगा

खस आईस्ड टी