चुटकियों में निपटाएं किचन के 5 मुश्किल काम, हैंड ब्लेंडर से बचाएं अपना समय!

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हैंड ब्लेंडर किचन का बेहद यूजफूल और वर्सटाइल टूल है। इसे सिर्फ ड्रिंक्स बनाने तक लिमिट रखने के बजाय आप इसकी मदद से ये मुश्किल काम आसानी से निपटा सकते हैं:

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आपको सूप या ग्रेवी को ठंडा करने या बड़े जार में पलटने की जरूरत नहीं है। आप सीधे गरम बर्तन में ही हैंड ब्लेंडर डालकर इसे स्मूथ बना सकते हैं

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अगर आप फ्रेश मक्खन या घी बनाना चाहते हैं, तो मलाई में थोड़ा पानी डालकर हैंड ब्लेंडर चलाएं। कुछ ही मिनटों में मक्खन अलग हो जाएगा

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जब आपको लहसुन, अदरक, हरी मिर्च या थोड़ी सी इलायची पीसनी हो, तो आप हैंड ब्लेंडर का यूज माइक्रो-ग्राइंडर की तरह कर सकते हैं

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उबली हुई सब्जियों या फलों को सीधा पैन या बाउल में मैश और प्यूरी करके बच्चों के लिए तुरंत पौष्टिक खाना तैयार किया जा सकता है

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घर पर आसानी से गाढ़ी और क्रीमी मेयोनीज़, एओली, या पेस्टो सोस मिनटों में बनाई जा सकती है

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अगर आपके पास कोफ़ी फ्रोदर नहीं है, तो आप इमर्शन हैंड ब्लेंडर का यूज करके कैफ़े जैसी क्रीमी और झागदार कोफ़ी बना सकते हैं

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व्हिस्कर अटैचमेंट की मदद से आप ताज़ी क्रीम, केक के लिए बैटर या अंडे का सफेद भाग आसानी से फेंट सकते हैं

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यह छाछ बनाने या लस्सी को अच्छी तरह झागदार और एकसार करने के लिए सबसे बेहतरीन टूल है

[{"selector":"#anim-43312332-b0c8-4173-9b7a-45dd23d17eda","keyframes":{"opacity":[1,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-bd0746e1-e15f-4e77-a22e-c8432a4ffaba","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-304c5b94-fcab-49f9-9c5b-8d72db29030e","keyframes":{"transform":["translate3d(-115.43409%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2a628f63-e905-42b9-93b3-e4756a3180af","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-52db25c9-50f7-4225-950d-eaa241978272","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-d87d271f-26fe-490a-a1d7-36ce5eba76e4","keyframes":{"transform":["translate3d(115.18987%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9d1a6715-e678-4607-8af2-86f3e3273c2a","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9ec59da5-5d61-4797-84f8-f4ee4684f87a","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Image Credit: pinterest

मैदे, दूध और अंडों को बिना किसी गुठली के सीधा एक बाउल में मिलाकर पैनकेक या वफ़ल का स्मूथ घोल तैयार किया जा सकता है

[{"selector":"#anim-68b45e88-ddc1-4dd9-8399-e4808ce3e6e1","keyframes":{"opacity":[1,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-1d8c976c-941e-4407-ae70-acd5a93211e7","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-cdacad1b-5ca3-498a-816a-3cb597256392","keyframes":{"transform":["translate3d(-117.0418%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f6790194-67b7-48a7-b903-10d5c76cd6e0","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2275d8f6-b1a8-40cf-afde-7907cd0cdd59","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-925e69c3-3039-49c5-8d76-33cd7596f9ca","keyframes":{"transform":["translate3d(113.29113%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-44a8864d-4ea9-4f1c-b963-8affe07f783b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c0383445-bdd0-4f58-be7a-7d83ce2909c0","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Image Credit: pinterest

सिंपल सूट भी लगेगा एकदम बुटीक जैसा! इन 10 फैंसी नेक डिज़ाइन्स से! Find out More

चुटकियों में निपटाएं किचन के 5 मुश्किल काम, हैंड ब्लेंडर से बचाएं अपना समय!

गरम सूप और ग्रेवी को ब्लेंड करना

घर की मलाई से मक्खन निकालना

कम क्वांटिटी में मसाले पीसना

बेबी फूड की प्यूरी

घर पर आसानी से गाढ़ी और क्रीमी मेयोनीज़, एओली, या पेस्टो सोस मिनटों में बनाई जा सकती है

होममेड मेयोनीज़ बनाना

कोफी में झाग बनाना

व्हिस्कर अटैचमेंट की मदद से आप ताज़ी क्रीम, केक के लिए बैटर या अंडे का सफेद भाग आसानी से फेंट सकते हैं

अंडे फेंटना या क्रीम बनाना

यह छाछ बनाने या लस्सी को अच्छी तरह झागदार और एकसार करने के लिए सबसे बेहतरीन टूल है

दही बिलोना

मैदे, दूध और अंडों को बिना किसी गुठली के सीधा एक बाउल में मिलाकर पैनकेक या वफ़ल का स्मूथ घोल तैयार किया जा सकता है

पैनकेक्स या पैन केक बैटर