Gallbladder स्टोन में ये चीज़ें खाईं तो बढ़ सकता है ओपरेशन का खतरा

[{"selector":"#anim-534d42b4-3203-4c82-b0c3-d16d59f408e3","keyframes":{"opacity":[0,1]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-44f1c4aa-3e92-45c1-b440-39b609aa9caf","keyframes":{"transform":["translate3d(0px, 125.86122%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Image Credit:istock by Roopali Sharma | AUG 30 , 2025

gallbladder में पथरी होने पर डाइट का ध्यान रखना ज़रूरी है, क्योंकि इन 9 गलत फ़ूड आइटम से दर्द और प्रोब्लेम बढ़ सकती है

[{"selector":"#anim-be4ad9c7-70db-4ab2-b581-654e9deff981","keyframes":{"opacity":[0,1]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-57e30a89-ad99-4ece-9cae-bc8517ce9feb","keyframes":{"transform":["translate3d(0px, 145.48616%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b7baef16-7e89-454d-916e-762e1d2fd670","keyframes":{"opacity":[0,1]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a8270773-b4c9-47cd-b577-d1dfddd2eb68","keyframes":{"transform":["translate3d(0px, 160.02072%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bd4cdc10-a2e4-477b-b026-d7527f67d963 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0, 1.368524243373297%, 0)","translate3d(0, 0%, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Image Credit:google

gallbladder स्टोन के मरीज को तले-भुने भोजन जैसे पकौड़े, समोसे, परांठे और चिप्स नहीं खाना चाहिए

[{"selector":"#anim-2be1e5b9-69e4-4808-a9b7-ef85feac9ff8","keyframes":{"opacity":[0,1]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8bcf76f6-b8a6-4045-9634-b1c8063c38cb","keyframes":{"transform":["translate3d(0px, 137.40015%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a6bcdcfe-17b6-42dd-a369-67017c6ad142","keyframes":{"opacity":[0,1]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ee84965c-53b5-473f-a9b8-7763ffd92739","keyframes":{"transform":["translate3d(0px, 153.47870%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4b110164-7e4e-480f-888c-4f0a6ed4de91 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.812499744007886%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Image Credit:istock

तेल, घी और मक्खन से बनी चीज़ें gallbladder की प्रोब्लम को बढ़ाती हैं, इन्हें डाइट में ऐड नहीं करना चाहिए

[{"selector":"#anim-b722afe5-bdda-4bfa-a018-68adb4414dc7","keyframes":{"opacity":[0,1]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d93c3802-988d-484c-9fc3-29b5a1ec4003","keyframes":{"transform":["translate3d(0px, 137.40015%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9bb5719a-1a0b-4ef9-aea5-44e0d9153cbb","keyframes":{"opacity":[0,1]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2ffa75ba-9b43-4ce6-8c2f-f26856597ed6","keyframes":{"transform":["translate3d(0px, 153.47870%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5adbbb99-8d35-466a-8815-9f627a933990 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.812499744007886%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Image Credit:istock

मटन, पोर्क जैसे रेड मीट पचने में भारी होते हैं और पथरी की दिक़्क़त को बढ़ा सकते हैं, इनसे दूर रहना चाहिए

[{"selector":"#anim-376c1aab-e83b-4b34-b082-78bbbae69d67","keyframes":{"opacity":[0,1]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9437eb3f-1109-4a56-860a-c8d4969e8988","keyframes":{"transform":["translate3d(0px, 137.40015%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b8c18ee4-9188-468a-b3c4-d7938a455217","keyframes":{"opacity":[0,1]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a36c5f25-f008-4c69-8da1-ba999f5b4810","keyframes":{"transform":["translate3d(0px, 153.47870%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b8865e66-c644-4c9a-ab0c-8cb57c83689a [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.812499744007886%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Image Credit:istock

मलाई, फुल क्रीम दूध जैसी डेयरी चीज़ों में फैट ज्यादा होता है, gallbladder स्टोन के लिए हार्मफुल होता है

[{"selector":"#anim-2f07e130-60d9-4420-a953-b8dafd63c67d","keyframes":{"opacity":[0,1]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-241bff67-9744-4ffe-9eb6-4b574f76979a","keyframes":{"transform":["translate3d(0px, 137.40015%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-09394360-6887-4d63-9df2-21a8157bc62d","keyframes":{"opacity":[0,1]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-84c68a2c-28df-45b8-bd30-f296bb5d2db0","keyframes":{"transform":["translate3d(0px, 153.47870%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e81c943c-7c75-4d20-88be-13026c54c42e [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.6046795457025045%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Image Credit:istock

बर्गर, पिज़्ज़ा, नूडल्स जैसे जंक फूड में अनहैल्दी फैट और प्रिज़र्वेटिव होते हैं, इसलिए इन्हें नहीं खाना चाहिए

[{"selector":"#anim-21d247fc-3251-40c8-8ee8-43eeafd6b1c6","keyframes":{"opacity":[0,1]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d6a21517-00a2-4390-8ab8-98c8ae58e834","keyframes":{"transform":["translate3d(0px, 137.40015%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1af8a24c-46bc-441d-9fa8-463c52d62a20","keyframes":{"opacity":[0,1]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ad77de72-bd35-427d-ab5a-2551931781fa","keyframes":{"transform":["translate3d(0px, 153.47870%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-160325e8-164e-41f6-bacc-684b91b717cf [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-10.9693875182658%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Image Credit:istock

मिठाई, केक, पेस्ट्री, आइसक्रीम और शुगर से बनी अन्य चीज़ें gallbladder स्टोन में परेशानी बढ़ा सकती हैं

[{"selector":"#anim-a1e03324-f9d0-466d-b2c8-85923027c176","keyframes":{"opacity":[0,1]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4c67903a-b5f8-43c3-9af4-9290f97de477","keyframes":{"transform":["translate3d(0px, 137.40015%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b598d34f-694a-43a3-a401-d3c263ba4a69","keyframes":{"opacity":[0,1]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7ee4f66b-d106-40b3-818c-7140eb0a42c6","keyframes":{"transform":["translate3d(0px, 153.47870%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1bef0590-254a-4382-8af7-f762de1aa317 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.812499744007886%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Image Credit:istock

ज्यादा मिर्च और मसाले वाला खाना पचाने में मुश्किल पैदा करता है और gallbladder पर दबाव डालता है

[{"selector":"#anim-4bad91c5-89ef-443a-9ee3-eddec1a83493","keyframes":{"opacity":[0,1]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a6d144c2-82af-4c93-a02d-f24f2927e1d1","keyframes":{"transform":["translate3d(0px, 137.40015%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-593a5c62-a323-4200-ab7a-b35de65d43b8","keyframes":{"opacity":[0,1]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-31e5e61a-348d-44a3-8d35-4fdfb91754c8","keyframes":{"transform":["translate3d(0px, 153.47870%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0676b119-f0a6-481c-afdc-4a7e9b4517bc [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.812499744007886%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Image Credit:istock

एनर्जी ड्रिंक और कोल्ड ड्रिंक में कैफीन और शुगर ज़्यादा होती है, जो gallbladder के लिए हार्मफुल होती है

[{"selector":"#anim-b02bdd27-39ee-48fa-8325-3d4f10d556f7","keyframes":{"opacity":[0,1]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-dee9e6e3-d5d8-4429-b001-da426781a4a1","keyframes":{"transform":["translate3d(0px, 137.40015%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c9c112f3-0bd3-42cb-8804-5a9cfb8bd461","keyframes":{"opacity":[0,1]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d3a6e8bb-5cfc-4dc5-a7bd-6f7414540a26","keyframes":{"transform":["translate3d(0px, 153.47870%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-25343822-d531-42e4-8fc5-8a2dd9f23604 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-24.43130504707982%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Image Credit:istock

फ्रोज़न फूड, चिप्स और रेडी-टू-ईट आइटम्स में प्रिज़र्वेटिव होते हैं, जो gallbladder स्टोन में नहीं खाने चाहिए

[{"selector":"#anim-e8429c30-75ab-4982-89b4-7b54bb1bd9a9","keyframes":{"opacity":[0,1]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e7b33f87-b7d0-40d5-ba81-a676de1e9186","keyframes":{"transform":["translate3d(0px, 137.40015%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b86d45a2-64a3-4e99-9b17-4dbd8e6e15f3","keyframes":{"opacity":[0,1]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1a399025-7395-4260-bc58-2eb70a358240","keyframes":{"transform":["translate3d(0px, 153.47870%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1c3f734d-8837-45ff-bbad-daa857619040 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-15.015243690152886%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Image Credit:istock

मुंह के छाले की अचूक दवा, ये 2 घरेलू उपाय..! Find out More

Gallbladder स्टोन में ये चीज़ें खाईं तो बढ़ सकता है ओपरेशन का खतरा

gallbladder में पथरी होने पर डाइट का ध्यान रखना ज़रूरी है, क्योंकि इन 9 गलत फ़ूड आइटम से दर्द और प्रोब्लेम बढ़ सकती है

gallbladder स्टोन के मरीज को तले-भुने भोजन जैसे पकौड़े, समोसे, परांठे और चिप्स नहीं खाना चाहिए

तला-भुना खाना

तेल, घी और मक्खन से बनी चीज़ें gallbladder की प्रोब्लम को बढ़ाती हैं, इन्हें डाइट में ऐड नहीं करना चाहिए

ज़्यादा ओयली फूड

मटन, पोर्क जैसे रेड मीट पचने में भारी होते हैं और पथरी की दिक़्क़त को बढ़ा सकते हैं, इनसे दूर रहना चाहिए

रेड मीट

मलाई, फुल क्रीम दूध जैसी डेयरी चीज़ों में फैट ज्यादा होता है, gallbladder स्टोन के लिए हार्मफुल होता है

फुल क्रीम डेयरी प्रोडक्ट्स

बर्गर, पिज़्ज़ा, नूडल्स जैसे जंक फूड में अनहैल्दी फैट और प्रिज़र्वेटिव होते हैं, इसलिए इन्हें नहीं खाना चाहिए

जंक फूड

मिठाई, केक, पेस्ट्री, आइसक्रीम और शुगर से बनी अन्य चीज़ें gallbladder स्टोन में परेशानी बढ़ा सकती हैं

शुगर प्रोडक्ट्स

ज्यादा मिर्च और मसाले वाला खाना पचाने में मुश्किल पैदा करता है और gallbladder पर दबाव डालता है

स्पाइसी फूड

एनर्जी ड्रिंक और कोल्ड ड्रिंक में कैफीन और शुगर ज़्यादा होती है, जो gallbladder के लिए हार्मफुल होती है

कैफीन ड्रिंक

फ्रोज़न फूड, चिप्स और रेडी-टू-ईट आइटम्स में प्रिज़र्वेटिव होते हैं, जो gallbladder स्टोन में नहीं खाने चाहिए

पैक्ड और प्रोसेस्ड फूड